Dry Mango

Dry mango is a delicious, dehydrated fruit that captures the sweet and tangy essence of fresh mangoes in a concentrated form. It is typically made by removing the moisture from ripe mangoes through a drying process, which intensifies the fruit's natural flavors and sweetness. Dry mango is often enjoyed as a convenient, nutrient-rich snack on its own, or used as a flavorful addition to salads, cereals, and baked goods. It is rich in vitamins, minerals, and antioxidants, making it a wholesome choice for a healthy diet